Chang Frozen Thai Fish Cake IQF 1kg



Thai frozen fish cakes.



Minced Fish Meat (Threadfin Bream, Alaska Pollock) (50%), Long Bean (21%), Water (13.75%), Chilli Paste (Red Chilli, Soybean oil, Garlic, Salt, Red Onion, Lemongrass, Kaffir Lime Leaf, Shrimp Paste) (5.3%), Thickener (E1412) (5%), Fully Refined Soybean Oil, Isolated Soy Protein, Seasoning Sauce (Fish), Salt, Flavour Enhancer (E621), Kaffir Lime Leaf. For the full ingredients list, please refer to the back of the packaging. If you have any severe allergies, you should always contact the manufacturer directly before consuming.


Storage Instructions

Keep frozen below -18°C. Do not refreeze once defrosted.



Oriental Shop does everything we can to keep the product information as accurate as possible. However, due to change of packaging and improvements of the products from time to time by the manufacture, ingredients, nutritional guides, dietary, allergy advice and product photo listed on the website may not be up to date.  And information provided on packaging may also vary between batches. Always refer to the product itself for up to date details before consuming.  Oriental Shop is unable to accept liability for any incorrect information on the site. This does not affect your statutory rights.

In-store availability, prices and promotions may also vary from these online.

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Availability: In stock SKU: 8855273035813 Categories: , , ,