Lee Kum Kee Premium Light Soy Sauce 150ml



Lee Kum Kee Premium Light Soy Sauce is great for seasoning and its “Xian Wei’ (Umami) will uplift the taste of any dishes with a fuller and richer flavour.

What is the difference between light and dark soy sauce? Light Soy Sauce is great for adding savoury and umami flavour to the dish while Dark Soy Sauce is ideal for adding a rich and natural deep colour to enhance the appearance of the dish. They complement each other and in Chinese cuisine, both Soy Sauces are commonly used together.



Water, Salt, Soybean (11%), Sugar, Wheat Flour, Flavour Enhancers (E631, E627). For full ingredient list, please contact Lee Kum Kee directly, www.lkk.com


Storage Instructions

Store in a cool dry place, away from sunlight.



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Additional information

Weight150 kg
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Availability: In stock SKU: 078895133936 Categories: , , , ,